Transitic x Maximo

TRANSITIC DEPLOYS AN INNOVATIVE INTRALOGISTICS SYSTEM FOR MAXIMO

TRANSITIC designed and installed a global intralogistics system covering almost 17,000 m² for MAXIMO, a specialist in the delivery of frozen foods. A concentrate of innovations in the service of performance, where conveyors, automated systems and robots work in synergy with the strictest respect for the cold chain.

Project

Global intralogistic system

Client

Maximo

Location

Alençon, Normandy, France

Maximo is a food company specializing in home delivery of frozen foods. Founded in 1893, this family-run company based in Reims has modernized its concept over the decades, and now has over 500,000 customers. The company has some fifty sites in France, supplied by two major order-picking centers.

entrepôt maximo transitic

A new warehouse

In 2023, Maximo inaugurated a new logistics warehouse in Cerisé, just outside Alençon. With a surface area of 17,000 m², this logistics platform aims to « optimize logistics flows, improve workstations and working conditions (robotization, ergonomics, etc.) and thus increase productivity ” according to Eric Balon, the group Logistics Director.

Maximo chose Transitic to equip the new center and meet its growth objectives. The two companies had already successfully collaborated on an on-board Pick-to-Light system for the second logistics platform in Verdun.

The right intralogistics solution

1200

1200 number of orders prepared per hour

6

weight of cardboard waste to be evacuated per day

1200

length of conveyor network installed by Transitic

A global intralogistics project to boost performance

Transitic manufactured and deployed a global system for the preparation, identification and dispatch of customer orders. A kilometer-long network of conveyors runs through the entire warehouse, supplying the entire picking chain.

formeuse de cartons transitic

1. Automatic machines in the launch zone

Two multi-format carton erectors have been installed in the launch area. A labeling machine and a control scanner ensure the traceability of each carton. The cartons are then transported to the picking area.

Maximo - Transitic Systems - PRéparation - INtralogitique - Supply chain

2. Pick-to-light system in the picking area

1,150 Pick-to-Light systems, comprising indicator lights and digital displays, have been installed to guide operators through the picking process. They are complemented by control screens and scanners to ensure continuous order tracking.

Convoyeur déchets - Maximo - Transitic Systems

3. Cardboard waste conveyor

Over 16,000 supplier cartons are consumed in the warehouse every day. An overhead conveyor was therefore installed along the picking line to enable operators to quickly evacuate empty cartons to compactors.

Maximo - Transitic Systems - PRéparation - INtralogitique - Supply chain

4. Control stations and carton sealing

Once the picking is complete, each carton circulates on a dynamic scale before being sent to 3 ergonomic control stations designed to reduce the tedious tasks. The cartons are then conveyed to automatic sealing and strapping machines.

buffer maximo transitic

5. Buffer in very cold areas

A buffer was installed in a -25 degrees zone. Made up of 10 conveyor lines, it sorts orders according to their delivery route and stores cartons awaiting transfer. « The productivity gains generated by this system are considerable, because it eliminates the constraints of upstream sequencing » adds Jérôme Paque.

Maximo - Transitic Systems - Robot Picking

6. Palletising robots

Once out of the buffer, the cartons are automatically loaded into roll containers by 5 palletising robots. These robots operate in a refrigerated environment at 5 degrees Celsius. They respect the delivery order of the cartons before they are loaded onto the trucks.

Connecter - Transitic Systems - WCS - Logiciel WCS

7. IT systems management

The entire system – conveyors, machines and robots – is controlled by Open WCS and Open SCP softwares. Open WCS supervises the various automated installations, coordinates flow routing and launches order preparation. Open SCP enables the system to be monitored in real time, thanks to an intuitive interface and customized performance indicators.

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An installation adapted to the needs of  the food industry

Drawing on its experience in the food sector, Transitic has ensured that the installation complies scrupulously with health and safety standards and maintains the cold chain. The choice of materials, whether mechanical or electronic, was therefore essential to ensure long-term operation in areas operating at -25 degrees. Particular attention has also been paid to the systems energy consumption and ease of maintenance and cleaning.

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PROJECT HIGHLIGHTS

A global system with mechanical and automatic services, coordinated simultaneously by functional and flexible software.

An offer adapted to Maximo constraints, in particular machine resistance in low-temperature environments and respect for the cold chain.

Systems designed to improve productivity, reduce tedious tasks and order picking errors.

For this project, we called on all our expertise, with mechanical, electronic, IT and robotic services.

Jérôme PaqueTransitic Project Manager